" DR. OHHIRA's PROBIOTICS 12 PLUS, Essential Formulas Inc.
An Award-Winning Vegetarian, Non-GMO, Bovine-Free Product
A BLEND OF 12 STRAINS OF FRIENDLY LACTIC ACID BACTERIA, 10 VITAMINS, 8 MINERALS, 18 AMINO ACIDS, 4 ORGANIC ACIDS, NATURALLY OCCURRING FOS & BACTERIOCINS...
Each capsule contains superior non-dairy, non-GMO, bovine-free natural ingredients without any artificial additives, chemicals, preservatives, coloring, flavoring or animal by-products. Chemical fertilizers, pesticides and herbicides are not used. The contents of each capsule are safe for use by adults, children and infants.
EACH CAPSULE IS INDIVIDUALLY BLISTER-PACKAGED TO ENSURE OPTIMUM FRESHNESS AND PRODUCT INTEGRITY
Suggested Use
2 capsules daily or as directed by your health professional. (Children under age 6: 1 capsule daily.) For best results, take 1 capsule with water twice a day on an empty stomach. If benefits are desired in the stomach (e.g. heartburn or an unsettling meal) the capsules may be chewed. Temporary reactions such as minor bloating or a mild laxative or constipating effect are signs that the bacteria are remodeling, detoxifying and improving the gut environment. (If such transition effects last more than 14 days, consult your health professional).
Supplement Facts
| Supplement Facts |
| Serving Size: 1 Capsule |
| Servings Per Container: 60 |
| |
Amount Per Serving |
% Daily Value |
| Proprietary Fermented Culture-fermented culture medium of fruits, vegetables, mushrooms and seaweeds containing prebiotics, enzymes, bacteriocins and trace amounts of vitamins, minerals and amino acids |
0.42 g |
* |
| Proprietary Organic Acid Blend-citric acid, lactic acid, formic acid, acetic acid |
1.27 mg |
* |
| Proprietary Lactic Acid Bacteria Blend† |
900 million CFU ** |
* |
*Daily Value based on a 2,000 calorie diet.
† Ingredients are fermented and processed for three years using 12 strains of lactic acid bacteria. All strains may not be present in final product.
** At time of manufacture. |
Other Ingredients
Mountains spring water, safflower oil, beeswax, lecithin, capsule (tapioca processed from Manihot utilissima root, glycerin, carrageenan and caramel color). Lactic Acid Bacteria used in fermentation: Bifidobacterium breve ssp. breve, Bifidobacterium infantis ssp. infantis, Bifidobacterium longum, Enterococcus faecalis TH10, Lactobacillus acidophilus, Lactobacillus brevis, Lactobacillus bulgaricus, Lacrobacillus casei, Lactobacillus fermentum, Lactobacillus helveticus ssp. jugurti, Lactobacillus plantarum, Streptococcus thermophilus.
Blister-packed to ensure product integrity
Refrigeration not required
|
